Tobata Champon

Wakamatsu-Tobata area Specialty / Local cuisine / Eat

Champon is mostly known for being made in Nagasaki, but there are famous kinds of champon in Kitakyushu as well.  About 70 years ago, noodle makers created a kind of thin and chewy steamed noodle, and that evolved into the hearty yet inexpensive champon enjoyed in Tobata today.

The crisp, sautéed vegetables and chewy, smooth noodles are an excellent combination.

URL(日本語) https://www.city.kitakyushu.lg.jp/tobata/file_0082_00005.html

Attractions

Nearby Attractions
  • Wakamatsu Bund—Ueno Building

  • (日本語) 秋におすすめ!北九州自然体験スポット10選

  • Mt. Takato Park

  • Senbonso