There is a fish preservea restaurant’s fish‐tank , and cooking take out the live fish .
In addition, the first floor is a casual cafeteria, there is a variety of set meal menu,such as Soba
and Udon noodles.
| Address | 1-4-3 Kajimachi Kokurakita-ku |
|---|---|
| Opening hours | 11:00～15:00（OS 14:30） 17:00～22:00（OS 21:30）Every suday 17:00～21:00 |
| URL | (日本語) http://kitakyushu.nasse.com/shop/5032/ |
| Closed days | Public holyday |
| Phone number | =+81-93-522-1001 |
| Fare | Making alive of squid 1944JPY or more Bran cooked mackerel 864JPY |
| Access | 3min walk from JR Kokura Station Castle Exit |
